I’ve made a lot of variations on deviled eggs, but these Spicy Deviled Eggs (with Chipotle and Lime) are one of my favorites! And you can make them more or less spicy, depending on what you prefer.
There must be thousands of deviled egg recipes in the world, but one of my favorites has to be these Spicy Deviled Eggs (with Chipotle and Lime). What do you think about the sound of deviled eggs that are just a bit spicy with those Southwestern flavors?
And this recipe has been back in the archives on my blog with an old photo that was blurry and didn’t really show off how good these were, so recently Kara and I gave this recipe an update.
We didn’t change it much other than switching out yogurt for sour cream (which I’ve used in this recipe through the years since I don’t always have plain yogurt in my fridge), and cutting down a bit on the amount of lime juice. Of course you can add more lime juice to taste if you’re someone like me who likes a lot of lime!)
And this week I bet a lot of people are making perfect hard-boiled eggs and dyeing the eggs for Easter, so you might have a surplus of hard-boiled eggs later in the week. If so, I hope you consider giving these Spicy Deviled Eggs a try!
And this recipe has been back in the archives on my blog with an old photo that was blurry and didn’t really show off how good these were, so recently Kara and I gave this recipe an update.
We didn’t change it much other than switching out yogurt for sour cream (which I’ve used in this recipe through the years since I don’t always have plain yogurt in my fridge), and cutting down a bit on the amount of lime juice. Of course you can add more lime juice to taste if you’re someone like me who likes a lot of lime!)
And this week I bet a lot of people are making perfect hard-boiled eggs and dyeing the eggs for Easter, so you might have a surplus of hard-boiled eggs later in the week. If so, I hope you consider giving these Spicy Deviled Eggs a try!
Click to continue reading…
The post Spicy Deviled Eggs (with Chipotle and Lime) appeared first on Kalyn's Kitchen.